Apple and Rhubarb Crumble Tarts PK6

A classic mix of roasted apple, rhubarb and cinnamon topped with a sweet crumble and baked until golden brown with a crunchy biscuit style base that is low in gluten and wheat free. 

• Hand Made
• Approx. 8cm base, 9cm diameter on top
• Low in gluten
• Wheat Free
• Average Weight: 145g each
• Made in Australia from at least 63% Australian ingredients
• Locally made in a HACCP & HALAL approved facility

STORAGE Store frozen at or below -18°C - Once thawed store at or below 5°C (Do not re-freeze after defrosting)

SHELF LIFE Frozen Shelf Life: 4 months Refrigerated Shelf Life: 3 days

INGREDIENTS (Descending Order)  Apple 31% (Apple, Potassium Sorbate (202), Sodium Metabisulphite (223)), Rhubarb 11%, Sugar, Rice Flour, Butter, Potato Starch, Tapioca Starch (Sulphites), Almond Meal, Corn Flour (Sulphites), White Vinegar, Xanthan Gum, Cinnamon, Nutmeg

ALLERGENS Contains Sulphites, Milk, Tree Nuts (Almond)

May Contain Eggs, Gluten, Soy, Sesame Seeds, Tree Nuts (Hazelnut, Macadamia, Pecan, Pistachio, Walnut)